Golden Green: A cup of Golden Green will give you the warm and fuzzies. Traditional Genmaicha tea is elevated in flavour with the addition of coconut, papaya, and a touch of cinnamon. Genmaicha tea (toasted rice blended with green tea) is often served at Japanese restaurants, so if you are a sushi lover, you likely have tasted a version of this tea before… even if you didn’t know it 

Award-Winning Taste: Comforting & Smooth. Toasted Rice & Coconut.

Caffeine: Low

Healthy Green: Studies have shown many benefits to drinking green tea, such as boosting brain health and reducing blood pressure.

Flavour Elevation: Grown at the highest elevation tea gardens in Africa, these leaves have a more complex and full flavour.

Garden to Cup Freshness: Our direct-trade partnership means you get the freshest tea and the farmer gets a fair wage.

Organically Grown: Hand-picked in Kenya. No pesticides or chemicals are sprayed on our tea leaves.

Steeping Instructions: 1 tea spoon – 175°F – 3 mins (for a second cup, re-steep 6 mins). Try it hot or over ice.

100% Natural Ingredients: Kenyan Green Tea, Sencha Tea, Toasted Organic Brown Rice, Papaya, Black Peppercorn, Cinnamon, Natural Coconut flavour